Penulisan / Penerbitan

Bil Tajuk Penulisan dan

Penerbitan Sumber Kategori

Tahu

n

1 Anti-ageing effect of

mixed fruit juice (MFJ)

supplementation on

the antioxidant

enzymes status in

aged rats

Hadijah, H., Norazlanshah, H., Muhammad,

I. & Arif, Z.J. Submitted to JTAFS -

29/7/2019

JTAFS

(berwasit)

2019

2 Can Food Be Your

Medicine

Hadijah, H. & Hasimah, H.A. (2019). Can

Food Be Your Medicine. Scientia MARDI. Vol.

013:1/2019. pg 1-3

Occasional

Paper /

Makalah

Sesekala

2019

3 Pembangunan Produk

Makanan Berfungsi

Daripada Buah-Buahan

Tempatan

Hadijah, H., Aida Hamimi, I., Zuwariah, I.,

Saiful Bahri, S., M.Nazim, A., Wan Nur

Zahidah, W.Z., Rawaida, R. & Razali, M.

(2019). Pembangunan Produk Makanan

Berfungsi Daripada Buah-Buahan Tempatan.

CONFERTECH.1 Nov 2019. MAEPS.Serdang.

Kertas

Seminar

Teknikal

2019

4 Addressing Food

Authenticity

Challenges

Pembentangan Kertas Kerja Seminar Food

Safety 23-24 May 2017 Putrajaya

Kertas

Seminar

Teknikal

2017

5 Cytotoxicity

assessment of ceri

Terengganu fruit for

the development of

functional food

International Conference of Food Science

and Nutrition 2017 Kota Kinabalu, Sabah

25-26 Oktober 2017 ms 160 (Buku

Program)

Kertas

Seminar

Teknikal

2017

6 Evaluation on the

effectiveness of anti-

diabetic activity of

Bitter Gourd and

Stevia powder

Laporan akhir untuk Research contract

antara MARDI dan Syarikat Energy builder

Network Sdn. Bhd

Report

Akhir Projek

(R&D

Contract)

2017

7 Safety assessment of a

new developed fruit

juice product - Mixed

Fruit Juice in

experimental rats

Telah diterima untuk publication

International Food Research Journal untuk

issue 6 (2015)

Jurnal

Antarabang

sa

2015

8 The antioxidant

properties, safety and

bioavailability studies

of a new developed

product-Mixed Fruit

Juice (MFJ)

Ph.D Thesis - 2015 Senate letter - 30

September 2015 International Islamic

University Malaysia (IIUM)

Buku Ilmiah 2015

9 Metabolite markers

from intake of MFJ: A

new discovery from

human bioavailability

study

MAGIC 6-8 Nov 2014 MAEPS MARDI Pertandinga

n MAGIC

2014

2014

10 Metabolite markers

from intake of MFJ: A

new discovery from

human bioavailability

study

Hari Inovasi MARDI MSTE MAEPS 4-5Nov

2014

Pertandinga

n MSTE

(Hari

Inovasi

MARDI

2014)

2014

11 Safety assessment of a

new product - mixed

fruit juice in

experimental rats

Oral Paper Presented in PhD International

Colloquium in Conjuction with IRIIE 2013 19

FEB 2013 IIUM, Gombak, Selangor

Kertas

Seminar

Teknikal

2013

12 The radical scavenging

potential and safety

assessment of a new

developed product-

Mixed Fruit Juice

1st Malaysian Congress of Toxicology 2-3

October 2012 Royal Chulan Kuala Lumpur

Kertas

Seminar

Teknikal

2012

13 Innovation in Odour

Reduction of Morinda

citrifolia

MTE 2011, 17-19 Feb 2011, KL Malaysia

Technology

Expo (MTE)

2011

2011

14 Towards Odourless

Products from

Mengkudu (Morinda

citrifolia)

22nd International Invnetion, Innovation &

Technology Exhibition (ITEX), 2011, 20-22

May 2011, KL

ITEX 2011 2011

15 Toxicology evaluation

of new simple-

antioxidant juice (high

in free phenolic acids)

in experimental rats

Functional Food Conference:Nutritional and

health implications, 16-17Nov 2011, UPM

Kertas

Seminar

Teknikal

2011

16 Anti-hypertensive

effect of pink guava

(psidium guajava)

puree on spontaneous

hypertensive rats

International Food Research Journal , Vol

17:89-96 (2010)

Jurnal

Antarabang

sa

2010

17 Blood lipid profile of

sprague-dawley rats

administered with a

tropical mix juice

Paper presented at the international

conference on food research, 22-24 Nov,

2010 (Marriott Putrajaya)

Artikel

Dalam

Prosiding

2010

18 Safety evaluation of

new simple antioxidant

through blood

biochemistry profiles of

experimental rats

paper presented at Internationla Conference

on food Reseacrh, 22-24Nov 2010, Marriot,

Putrajaya

Artikel

Dalam

Prosiding

2010

19 Safety profile of

soursop leave

extract:Towards the

development of

functional food

MSTE 2010:15-17Mac di MAEPS MSTE 2010 2010

20 Functional Tea from

Ficus deltoidea:Positive

effect in

Hypercholesterolemic

Rats

Paper presented at the 4th Global Summit

on Medicinal and Aromatic Plants, 1-5

December, 2009, Kuching, Sarawak

Artikel

Dalam

Prosiding

2009

21 Pengambilan Puri Buah

Jambu Batu Merah

(Psidium guajava)

Terhadap Profil Darah

dan Urin Tikus

Hipertensi Spontan

Kolokium Siswazah Ke-9, Fakulti Sains dan

Teknologi, UKM, Bangi, 2009, ms:329-332

Artikel

Dalam

Prosiding

2009

22 Teh mas cotek:mampu

menurunkan kolesterol

darah?

AGROMEDIA Bilangan 29 2/2009 Agromedia 2009

23 Effect of subacute oral

administration of serai

makan (Cymbopogon

citratus rhizomes) tea

on blood biochemical

parameters in rats

paper presented at the 2nd National

Conference on Laboratory Animal Science,

9-12 Jun 2008, Dewan Seri Endon,

Putrajaya.

Artikel

Dalam

Prosiding

2008

24 Functional Drink from

Cultivated Mas cotek

MFD4

MTE 2008, 21-23 Feb 2008, PWTC, KL Malaysia

Technology

Expo (MTE)

2008

2008

25 Hypolipidemic activity

of an aqueous extract

of M. citrifolia fruit in

normal and

streptozotocin-induced

diabetic rats

JTAFS, 36(1)(2008):77-85 JTAFS

(berwasit)

2008

26 Kesan Minyak Biji

Rambutan (Nephellium

lappaceum) ke atas

Tekanan Darah dan

Berat Badan Tikus

Hipertensi Spontan

Seminar UNRI - UKM ke 5, 19-21 Ogos

2008, PekanBaru, Indonesia

Artikel

Dalam

Prosiding

2008

27 Protein quality of

Aspergillus niger-

fermented palm kernel

cake

JTAFS 36(2)(2008):227-237 JTAFS

(berwasit)

2008

28 Thirteen-weeks toxicity

study of mengkudu

juice (Morinda

citrifolia): Effect on the

blood analysis

JTAFS 36(2)(2008):221-226 JTAFS

(berwasit)

2008

29 Cholesterol Lowering

Effect of Mas Cotek

(Ficus deltoidea) tea in

Hypocholesterolemic

Rats

Paper presented at the 2nd International

Conference on East-West Perspectives on

Functional Foods:Science, Innovations and

Claims, 5-7 Nov 2007, Crown Plaza Mutiara,

KLumpur.

Artikel

Dalam

Prosiding

2007

30 Domestication of Ficus

deltoidea (Mas cotek)

for commercial

production

Inventions of New Products Exposition

(INPEX), 2007, Pittsburgh USA, 6-9 Jun

2007

Pertandinga

n Research

Antarabang

sa

2007

31 Domestication of Ficus

deltoidea (Mas cotek)

for commercial

production

MTE 2007, 29-31 Mac 2007,KL Malaysia

Technology

Expo (MTE)

2007

2007

32 Hypocholesterolemic

effects of Mas cotek

tea in Rats

MSTE 2007, 2-5 September 2007, Persada

Johor International Convenction Centre,

Johor

MSTE 2007 2007

33 Kajian Efikasi

Tumbuhan Ubatan:

Penentuan Aktiviti

Hipoglisemik (Anti-

diabetes) dengan

Menggunakan Model

Haiwan Kajian

Buletin Teknologi Makanan,Bilangan 4

(2007):55-63

Buletin

Teknologi

2007

34 Petunjuk Kimia Darah

(Biomaker) Yang

Penting Dalam Kajian

Ketoksikan Secara

Teknik in vivo.

Buletin Teknologi Makanan, bilangan 4

(2007):65-71

Buletin

Teknologi

2007

35 Safety evaluation of

Limau purut tea (Citrus

hystrix) in

experimental rats:

Effects on the blood

chemistry parameters

paper presented at teh 10th ASEAN Food

Conference, 21-23 August 2007 - KL

Artikel

Dalam

Prosiding

2007

36 Potential Use Of

Mengkudu Juice In

Reducing The Glucose

And Lipid

Concentration Of

Diabetic Rats

paper presented at the 1st USM-Penang

International Postgraduate Convention, 24-

27May 2006, USM, Pinang.

Artikel

Dalam

Prosiding

2006

37 PRELIMINARY STUDY

ON PROTEIN QUALITY

AND TOXICOLOGICAL

POTENTIALS OF

FERMENTED PALM

KERNEL CAKE (Fpkc)

USING RAT BIOASSAY

paper presented at the 1st USM-Penang

International Postgraduate Convenction, 24-

27 Mac 2006, USM, Penang.

Artikel

Dalam

Prosiding

2006

38 Safety evaluation of

Emas cotek tea: Effect

on organs weight and

blood chemistry

paper presented at the 10th Seminar on

Medicinal and Aromatic Plants, 12-13

September 2006, FRIM

Artikel

Dalam

Prosiding

2006

39 Toxicology Evaluation

of Mas cotek tea (Ficus

deltoidea Jack) in

Experimental Rats

MSTE 2006, 20-22 Disember 2006, Bangi,

Selangor

MSTE 2006 2006

40 Safety evaluation of

Mengkudu juice

(Morinda citrifolia) in

experimental rats

MSTE 2005 - MITC Ayer Keroh, Melaka, 21-

23 Disember 2005

Poster

pertandinga

n MSTE

2005

41 Hypoglycemic activity

of Morinda citrifolia

extract in normal and

streptozotocin-induced

diabetic rats

JTAFS, 32(1)(2004):39-44 JTAFS

(berwasit)

2004

42 Thirteen-weeks toxicity

study of an aqueous

extract of Morinda

citrifolia: Body weight

changes,organ�s

relative weight and

haematology values

paper presented at the National Food

Technology Seminar, 21-22 September

2004, Kota Kinabalu, Sabah

Artikel

Dalam

Prosiding

2004

43 Acute and subchronic

toxicity studies of an

aqueous extract of

Morinda citrifolia fruit

in rats.

JTAFS Vol 31 (1), June 2003:67-73 JTAFS

(berwasit)

2003

44 Development of

Malaysian Fries from

Sweetpotato (Var.

Gendut)

14th International Invention, Innovation,

Industrial Design & Technology Exhibition

(ITEX), 2003, 16-18 May 2003, Sunway

Convention Centre,Selangor

ITEX 2003 2003

45 Kerepek Buah-rangup

dan Berkhasiat

Agromedia, Bilangan 14 Agromedia 2003

46 Blood sugar lowering

effect of Morinda

citrifolia extract in

normal and diabetic rat

Paper presented at the 4th International

Traditional/complementary Medicine

Conference and Exhibition (INTRACOM), 14-

16 October 2002, Sunway Pyramid

Convenction Centre

Artikel

Dalam

Prosiding

2002

47 Effect of Morinda

citrifolia administration

on blood biochemical

parameters in rats

paper presented at the 4th National

Symposium on Health Science, 29-30 April

2002, J.W. Marriott Hotel, KL

Artikel

Dalam

Prosiding

2002

48 Kajian Kesan

hipoglisemik dan

Tesis untuk Ijazah Sarjana MSc. (Sains

Makanan), UKM, 2002

Tesis 2002

Ketoksikan Ekstrak

Akuas Morinda citrifolia

dalam tikus

49 Effect of Morinda

citrifolia extract on

plasma glucose and

cholesterol

concentrations in rat

paper presented at the 16th Scientific

Conference and Annuar general meeting of

Nutrition Society of Malaysia, 24-25 Mac

2001, Grand Seasons Hotel, KLumpur

Artikel

Dalam

Prosiding

2001

50 MAKANAN SIHAT

UNTUK JANTUNG

SIHAT

Agromedia, Bilangan 2, 1998 Agromedia 1998

51 Keajaiban Bawang

Putih

Agromedia Bilangan 1, Disember 1997 Agromedia 1997

52 Sifat fiziko-kimia

lemak koko komersil

Tesis untuk Ijazah Sarjana Muda (Sains

Makanan), UKM,1995

Tesis 1995

53 Teknik Pengekstrakan

dan Penentuan

Kandungan Bromelin

Dalam Nanas dan

Produk Berasaskannya

Buletin Teknologi MARDI, Bil 17 (2019): 43-

54

Buletin

Teknologi

2019

54 Gegulung Mangga

(Mango leather)

Wan Nur Zahidah Wan Zainon, Syahida

Maarof, Raja Arief Deli Raja Nasharudin,

Noor Zainah Adzaly, Hadijah Hassan dan

Rawaida Rusli (2019). Gegulung Mangga,

Buletin Teknologi MARDI, Bil. 15(2019): 42

– 48

Buletin

Teknologi

2019

55 Effect of Maturity

Stage and Processing

on Antibacterial

Property of Ceri

Terengganu

(Lepisanthes fruticosa)

Mohd Effendi, M.N., Yang Murni, Z., Hadijah,

H., Syahida, M. and Tun Norbrillinda, M.

(2019). Effect of maturity stage and

processing on antibacterial property of Ceri

Terengganu (Lepisanthes fruticosa).

Proceeding of the 2nd International Food

Research Conference, 27 - 29 August 2019,

The Everly Putrajaya. p. 90.

Kertas

Seminar

Teknikal

2019

56 Autentikasi madu: isu

dan cabaran

menanganinya dalam

perkembangan terkini

keselamatan makanan

Noor Fadilah MB, Norra I & Hadijah H. 2019.

Autentikasi madu:isu dan cabaran

mengenainya dalam perkembangan terkini

keselamatan makanan. Buletin Teknologi

MARDI. 17: 103-112

Buletin

Teknologi

2019

57 Preliminary study on

vacumm impregnation

technique for mineral

fortified dehydrated

fruit

Norafida, A., Khairunizah K., Hadijah., H.,

Masniza, S. and Fadzilah, P.

(2019).Preliminary study on vacumm

impregnation technique for mineral fortified

dehydrated fruit. 2nd International Food

Research Conference, 28-29 August 2019,

Everly Putrajaya, p. 96.

Artikel

Dalam

Prosiding

2019

58 Penerimaan pengguna

dan penilaian ekonomi

terhadap produk

makanan berfungsi:

bijirin dan minuman

nektar

Laporan Kajian Sosioekonomi 2018 Laporan

Kajian

Sosioekono

mi 2018

2019

59 Effect of pre-treatment

to the physical

properties, proximate

composition and

antioxidant activity of

Mangifera odorata pulp

at frozen storage

Saiful Bahri, S.,Kasmah,M., Norra, I, Mohd

Effendi, M. N., Nor Zalina, M.S. and Hadijah,

H. (2019). Effect of pre-treatment to the

physical properties, proximate composition

and antioxidant activity of Mangifera odorata

pulp at frozen storage. In Poceeding

International Food Research Conference,

Artikel

Dalam

Prosiding

2019

The Everly Hotel, Putrajaya, Malaysia. pp:

190-193.

60 Sub-acute toxicity

effects of modified

sago starch edible

films intake on

haematology,

histopathology, body

and organ weight

changes in rats

Adzaly, N. Z., Hosni, H. and Hassan, H

(2019). Sub-acute toxicity effects of

modified sago starch edible films intake on

haematology, histopathology, body and

organ weight changes in rats. In proceeding

2nd International Food Research Conference

2019, The Everly, Putrajaya, 28-29 August

2019,pg. 117

Artikel

Dalam

Prosiding

2019

61 Effect of extrusion and

steam pressure on

fiber and nutritional

properties of pineapple

peels

Zuwariah, I., Syahida , M., Hadijah, H. and

Rodhiah, R.(2019). Effect of extrusion and

steam pressure on fiber and nutritional

properties of pineapple peels. In Proceeding

International Food Research Conference,

The Everly Hotel, Putrajaya, Malaysia.

pp:35-38.

Artikel

Dalam

Prosiding

2019

62 Assessing Consumer's

Evaluation of Mango

Fruit Leather: Towards

Minimizing Failure in

the New Food Product

Development

ETMR 2019 ETMR 2019

63 Antipathogenic effects

of kuini (Mangifera

odorata) for future

health products

Hazniza Adnan, Hadijah Hassan, Mohd

Shukri Mat Ali@Ibrahim, Muhammad Anas

Othaman, Mohd Norfaizal Ghazalli, Zul

Helmey Mohd Sabdin, Musaalbakri Abdul

Manan and Rahimah Mohd Zaki. (2019).

Antipathogenic effects of kuini (Mangifera

odorata) for future health products. Sciences

and Technology Exhibition (MSTE) 2019, 29-

30 Oktober 2019, MAEPS, Selangor

Kertas

Seminar

Teknikal

2019

64 Determination of

lycopene content in

Malaysian selected

fruits for development

of functional drink

Hasnisa, H., Mohamed Nazim, A. & Hadijah,

H. (2019). Determination of lycopene

content in Malaysian selected fruits for

development of functional drink. 2nd

International Conference and Expo on Food

& Nutrition. 7-8 Nov 2019, Holiday Inn

Express, Kuala Lumpur.

Kertas

Seminar

Teknikal

2019

65 Acetic acid

fermentation of kuini

(Mangifera odorata)

and its potential

substrate for human

health

Hazniza Adnan, Mohd Shukri Mat Ali,

Hadijah Hassan, Mohd Norfaizal Ghazalli, Zul

Helmey Mohamad Sabdin, Musaalbakri Abdul

Manan and Nur Syafiqah Nadhra Ramli

(2019). Acetic acid fermentation of kuini

(Mangifera odorata) and its potential

substrate for human health. Jurnal

Kejuruteraan SI 2(1) 2019:45-50

Jurnal

Tempatan

2019

66 Functional food

products for geriatrics

Faridah H., Aida Hamimi I., Khairunizah

Hazila K., Tun Brillinda M., Zuwariah I., Nor

Zalina M.S, Mohd Nazim Anvarali, Madzlan

K., Nor Salasiah M., Rawaida R., Hadijah H.,

Saiful B., Norman I., Syahida M., Hasri H.,

Mohamad Zin A., Mohamad Helmi M.A.,

Norbaiti B., Nur Elyana N., Rodhiah R., Nik

Mohd Faiz C.M.N, Mohd Fakhri H., Mazliana

B., and Kasmah M. (2019). Functional food

products for geriatrics. Kertas Seminar

Teknikal. Mushroom Symposium & Fiesta,

23-24 November 2019. Pusat Sains Negara,

Kuala Lumpur (pembentang kertaskerja)

Kertas

Seminar

Teknikal

2019

67 Makanlah Buah Setiap

Hari

Syahida M., Hadijah H. & Suri R. 2018.

Makanlah buah setiap hari. Agromedia Khas

Buah-buahan. 114-115.

Agromedia 2018

68 Evaluation of

Mangifera odorata fruit

matrix as growth

substrate and carrier

medium for probiotic

bacteria

INTERNATIONAL CONFERENCE ON

BENEFICIAL MICROBES, 30 Julai-1 Ogos

2018 (ICOBM-2018)

Artikel

Dalam

Prosiding

2018

69 Effect of steam

blanching to the

physicochemical

characteristics in Kuini

(Mangifera odorata)

puree at frozen

storage

S. Saiful Bahri,, M. Kasmah, H. Z. Umi

Kalsum, H. Hadijah and M. A. Mohd

Shukri(2018). Effect of steam blanching to

the physicochemical characteristics in Kuini

(Mangifera odorata) puree at frozen storage.

In Proceeding National Conference on

Agricultural and Food Mechanization,

Pullman Hotel, Kuching, Sarawak. pp: 294-

296

Prosiding

Berwasit

2018

70 Biji Nangka: Sumber

protein baharu

Zuwariah, I., Hadijah, H. Khairunizah Hazila,

K., dan Rodhiah, R.(2018). Biji Nangka:

Sumber protein baharu. Agromedia Khas

Buah-buahan, 44-45.

Agromedia 2018

71 The use of selected

local bio resources in

the development of

functional food for NCD

in Malaysia

ASEAN Next 2018: ASEAN Biodiversity

Resources on Functional Foods for

Noncommunicable Diseases, 19-23 March

2018, Bangkok Thailand.

ORAL

PRESENTER

2018

72 Characteristics of

germinated jackfruit

seed flour.

Khalid, K.H., Ishak, Z., Abu-Bakar, M.S.,

Hassan, H., and Ibrahim, A.H. (2018).

Characteristics of germinated jackfruit seed

flour. In Sairi, M. (Ed.), Proceedings of

National Conference on Agricultural and

Food Mechanization 2018 (NCAFM 2018):

Modelling the future agriculture (pp. 273-

275). Kuching, Sarawak, Malaysia: Pullman.

Prosiding

Berwasit

2018

73 Effect of different

packaging materials

and storage time on

the antioxidant and

microbiological

properties of mango

leathers

Wan Nur Zahidah W.Z, Noor Zainah, A.,

Syahida M., Raja Arief Deli R.N., Hadijah H.,

Norhida Arnieza M. (2018) Effect of Different

Packaging Materials and Storage Time on

the Antioxidant and Microbiological

Properties of Mango Leathers. In Sairi, M.

(Ed.), Proceedings of National Conference on

Agricultural and Food Mechanization 2018

(NCAFM 2018)-ISBN 978-967-936-661-7 :

Modelling the future agriculture, pg 288-

290. Kuching, Sarawak, Malaysia: Pullman

Prosiding

Berwasit

2018

74 Effect of pre-treatment

and storage time to

the antioxidant activity

and polyphenol content

of selected local

potential fruits.

Saiful Bahri, S.,*, Jeeven, K. , Kasmah, M. ,

Rosnah, O. , Hadijah, H. and Effendi, M. N.

(2018). Effect of pre-treatment and storage

time to the antioxidant activity and

polyphenol content of selected local

potential fruits. In Proceeding National

Conference on Agricultural and Food

Mechanization, Pullman Hotel, Kuching,

Sarawak. pp:306-308

Prosiding

Berwasit

2018

75 Pulpa kuini sejukbeku:

bekalan buah nadir

sepanjang tahun

Saiful Bahri, S., Kasmah, M., Hadijah, H.,

Zul Helmey, M. S. and Mohd Shukri, M. A.

(2018). Pulpa kuini sejukbeku: bekalan

buah nadir sepanjang tahun. AGROMEDIA.

Bil 48: 84-85.

Agromedia 2018

76 MARDI'S New Food

Product Development:

Consumers'

Acceptance of

Nutritious Functional

Foods.

MARDI Science & Technology Exhibition

(MSTE 2018), 8-10 October 2018, MITC

Hotel, Malacca

Prosiding

Berwasit

2018

77 Safety evaluation of

roselle (Hibiscus

sabdariffa L.) leaves

aqueous extract on

normal Sprague

Dawley rats

Hasnisa, H., Syahida, M., Hadijah, H.,

Kharis, Z., Mohd Nazrul Hisham, D., Suri,

R., Arif, J.Z. (2018). Safety evaluation of

roselle (Hibiscus sabdariffa L.) leaves

aqueous extract on normal Sprague Dawley

rats. International Food Research Journal.

Jurnal

Antarabang

sa

2018

78 Food Safety: Edible

Bird's Nest

Hasnisa, H., Mohd Nazrul Hisham, D.,

Mohamed Nazim, A., Nur ilida, M., Sharizan,

A., Hadijah, H., Nurul Nabilah, M.F.,

Norizah, A., Mohd Fakhri, H. (2018). Food

Safety: Edible Bird's Nest. MARDI Science

Technology Exhibition. 8-10 Oktober 2018,

MITC, Melaka.

Kertas

Seminar

Teknikal

2018

79 Evaluation of

Mangifera odorata fruit

matrix as growth

substrate and carrier

medium for probiotic

bacteria

INTERNATIONAL CONFERENCE ON

BENEFICIAL MICROBES, 30 Julai-1 Ogos

2018 (ICOBM-2018)

Pembentan

gan Oral

2018

80 Bioassay-guided of

fresh and fermented

kuini (Mangifera

odorata) extracts

against the bacterial

activity

Hazniza Adnan, Mohd Shukri Mat Ali,

Hadijah Hassan, Musaalbakri Abdul Manan,

Mohd Norfaizal Ghazali and Nur Syafiqah

Nadhra Ramli (2018). Bioassay-guided of

fresh and fermented kuini (Mangifera

odorata) extracts on the antibacterial

activity. International Journal of Agriculture,

Forestry and Plantation, 7:27-32

Jurnal

Antarabang

sa

2018

81 Comparison of amino

acid and chemical

composition of

jackfruit seed flour

treatment

Zuwariah, I., Noor Fadilah, M.B., Hadijah, H.

and Rodhiah, R.(2018). Comparison of

amino acid and chemical composition of

jackfruit seed flour treatment. Food

Research 2 (6) (2018) 539 - 545.

Jurnal

Tempatan

2018

82 Acetic acid

fermentation of kuini

(Mangifera odorata)

and its potential

substrate for human

health

Hazniza Adnan, Mohd Shukri Mat Ali,

Hadijah Hassan, Musaalbakri Abdul Manan,

Mohd Norfaizal Ghazali,and Nur Syafiqah

Nadhra Ramli (2018). Acetic acid

fermentation of kuini (Mangifera odorata)

and its potential substrate for human health.

International Conference on Biotechnology

for the Wellness Industry, 27-28 Nov. 2018,

UTM, Kuala Lumpur

Artikel

Dalam

Prosiding

2018

83 Mangifera odorata pulp

emerged as a new

probiotic growth media

for Lactobacillus

acidophilus DDS-1.

International Conference of Beneficial

Microbes 2018 (ICOBM 2018). The

Waterfront Hotel, Kuching, Sarawak. 30th

July – 1st August 2018. pp 109.

Artikel

Dalam

Prosiding

2018

84 The Role of MARDI in

Commercialization of

Potential Indigenous

Crops

International Scientific Conference on

Indigenous Crops, 16-17 October 2018,

Kuching, Sarawak (m/s 31-32)

Kertas

Seminar

Teknikal

2018

85 Safety assessment of

L. fruticosa

(Lepisanthes fruticosa)

extract in experimental

rats

Syahida, M., Hadijah, H., Erny Sabrina,

M.N., Razali, M. and Mohd Shukri, M.A.

2018. Safety assessment of L. fruticosa

(Lepisanthes fruticosa) extract in

Jurnal

Antarabang

sa

2018

experimental rats. International Food

Research Journal.

86 Mixed Fruit Juice for

Weight Management:

A Healthy Lifestyle

Syahida M., Mohammad Yusof M., Hadijah

H., Suri R. & Ahmad Tarmizi S. 2018. Mixed

Fruit Juice for Weight Management: A

Healthy Lifestyle. MARDI Science &

Technology Exhibition

Kertas

Seminar

Teknikal

2018

87 Effectiveness of steam

blanching towards the

nutritious Mangifera

odorata pulp

Saiful Bahri, S, Kasmah, M., Norra, I., Umi

Kalsum, H.Z., Mohd Effendi, M. N., Hadijah,

H.,Tun Norbrillinda, M.,Nor Zalina, M.S., Arif

Zaidi, J., Zul Helmey, M.S. and Mohd Shukri,

M.A. (2018). Effectiveness of steam

blanching towards the nutritious mangifera

odorata pulp. MSTE 2018, 8-10 October

2018,Ayer Keroh, Melaka

Kertas

Seminar

Teknikal

2018

88 Fruiti gold: New

functional and low

glycemic index nectar

Saiful Bahri, S, Kasmah, M.,Jeeven, K.,

Syahida, M., Effendi, M.N., Hadijah, H.,

Razali, M. and Zainag, A. (2018). Fruiti gold:

New functional and low glycemic index

nectar. 8-10 October 2018,Ayer Keroh,

Melaka.

Kertas

Seminar

Teknikal

2018

89 Potential of Kuini

(Mangifera odorata)

and its ethanolic

fermentation

34th Symposium of the Malaysian Society

for Microbiology, 7-10 Dec 2018, The

Gurney Resort Hotel and Residences,

Georgetown, Penang. Page 87

Artikel

Dalam

Prosiding

2018

90 Yeast fermentation of

Lepisanthes fruticosa

incorporated into rice

based medium and its

potential in cosmetic

application

34th Symposium of Malaysian Society For

Microbiology 2018

Artikel

Dalam

Prosiding

2018

91 Production of ethanol

during yeast

fermentation in

Lepisanthes fruticosa

based medium

International Conference on Recent Trends

in Biotechnology and Biodiversity

Conservation for Sustainable Development,

26-29 September 2017, Kota Kinabalu,

Sabah.

Poster

Seminar

2017

92 In-vivo toxicity studies

of a mixture of

Hibiscus sabdariffa L.,

Clinacanthus nutans L.

and Stevia leaves in

Sprague Dawley rats.

H. Hasnisa , M. Syahida , H. Hadijah , Z.

Kharis , A. Sharizan , D. Mohd Nazrul

Hisham , R. Suri , Z.J. Arif , S. Ahmad

Tarmizi and M.F. Nurul Nabilah. (2017). In-

vivo toxicity studies of a mixture of Hibiscus

sabdariffa L., Clinacanthus nutans L. and

Stevia leaves in Sprague Dawley rats. J.

Trop. Agric. and Fd. Sc. 45 (1) (2017): 111

– 119

JTAFS

(berwasit)

2017

93 Proximate and amino

acids composition of

Monascus fermented

products with potential

as potential functional

feed ingredients

Cogent Food and Agriculture (2017) 3:

1295767 [Animal Husbandry and Veterinary

Science]

[http://dx.doi.org/10.1080/23311932.2017.

1295767]

Jurnal

Antarabang

sa

2017

94 Production of ethanol

during yeast

fermentation in

Lepisanthes fruticosa

based medium

International Conference on Recent Trends

in Biotechnology and Biodiversity

Conservation for Sustainable Development,

26-29 September 2017, Kota Kinabalu,

Sabah.

Artikel

Dalam

Prosiding

2017

95 Food Safety : Chemical

Migration Packaging to

Food Matrix

MARDI Science & Technology Expo 2017,

MAEPS Serdang, Selangor, Malaysia

Kertas

Seminar

Teknikal

2017

96 “Mango Fruit leather”:

Snek Sihat Tinggi

Antioksidan,

Wan Nur Zahidah W.Z, Syahida M., Hadijah

H., Norhieda Arnieza M., Mohammad Helmi

A. “Mango Fruit leather”: Snek Sihat Tinggi

Antioksidan, CONFERTECH

Artikel

Dalam

Prosiding

2017

97 Effect of germination

treatment in amino

acids and proteins

content of jackfruit

seeds

Zuwariah, I., Hadijah, H., Aida hamimi, I.

and Rodhiah, R.(2017). Effect of

Germination Treatment in Amino Acids and

Proteins Content of Jackfruit Seeds.

Proceedings of the International Food

Research Conference 2017, e-ISBN 978-

967-960-421-4, p. 387-390

Prosiding

Berwasit

2017

98 maximizing the

extraction of local

promising cultivated

plants to enhance

anthocyanin content of

fruit nectar

Saiful Bahri, S., Kasmah, M., Suri,

R.,Hadijah, H., Rosnah, O., Arif Zaidi, J.,

Fadhilah. and Nur Intan Farina, S. (2017).

Maximizing the extraction of local promising

cultivated plants to enhance anthocyanin

content of fruit nectar. Hari Inovasi MARDI

(HIM).18-19 September 2017. MAEPS,

Serdang,

Kertas

Seminar

Teknikal

2017

99 Ibrahim A.H., Hassan

H., Ismail A., Samad

A. N., Nordin N.

(2017).

Hypcholesterolemic

Effect Of Dietary Fibre

Powder From Pink

Guava By Product.Pg

254-261 (Proceeding)

International Food Research Conference, 25-

27 July 2017, UPM.

Prosiding

Berwasit

2017

10

0

Research and

Development Policy

and Guidelines

Research and Development Policy and

Guidelines

Buku

Panduan

bagi

Pegawai

Penyelidik

MARDI

2017

10

1

Effects of modified

sago starch edible

films intake on

haematology,

histopathology, body

weight and organ

weight changes in rats

tiada JTAFS

(berwasit)

2016

10

2

Reducing nitrite in

edible bird nest

Hasnisa, H., Mohd Nazrul Hisham, D., Mohd

Shafit, H., Hadijah, H., Mohamed Nazim, A.,

Sharizan, A., Nurul Nabilah,.M.F.,

Nazarifah,I. (2016). Reducing nitrite in

edible bird nest. 3rd Edible-Birdnest

Industry Conference (EBNIC 2016)11-12

October 2016,Marriott Hotel, Putrajaya.

Prosiding hlmn. 107-110.

Artikel

Dalam

Prosiding

2016

10

3

Safety evaluation of

herbal mixed tea: A

new discovery for

development of

potential functional

food

Hasnisa H., Syahida M., Suri R., Hadijah H.,

Kharis Z., Sharizan A., Arif Zaidi J., Mohd

Nazrul Hisham D., Nurul Nabilah M.F. &

Ahmad Tarmizi, S. (2016). Safety evaluation

of herbal mixed tea: A new discovery for

development of potential functional food.

MARDI Science and Technology Exhibition.

10-13 Oktober 2016, MAEPS Serdang,

Selangor. AWARD: Bronze Medal

Kertas

Seminar

Teknikal

2016

10

4

Antihypertensive effect

of GABA from

Malaysian rice in

Zuwariah,I., Zolkapli, E., Hadijah, H.,

Rodhiah, R., and Hasri. H.,(2016).

Antihypertensive effect of GABA from

Malaysian rice in spontaneously

Prosiding

Berwasit

2016

spontaneously

hypertensive rats

hypertensive rats. International Conference

On Agricultural and Food Engineering, e-

ISBN 978-967-960-401-6, p.500-506.

10

5

Natural Anti-

Inflammatory: Wild

Pepper Root and

Ginger - A Comparison

with Commercial Drug

M. Syahida, H.P. Chua, A. Sharizan, D.

Nicholas, H. Hadijah, S.A. Tarmizi, S. Nor

Fadhilah and O. Rosnah. 2016. Natural Anti-

Inflammatory: Wild Pepper Root and Ginger

- A Comparison with Commercial Drug.

MARDI Science & Technology Exhibition.

Kertas

Seminar

Teknikal

2016

10

6

Effect of selected

tropical fruits on

health-promoting

properties in rats

JTAFS JTAFS

(berwasit)

2015

10

7

MARDI’s Innovations in

Enhancing Shelf Life

and Safety of Food

Products for Assuring

Food Safety In

Malaysia.

Chua, H.P., Hasimah, H.A., Hadijah, H.,

Madzlan, K., Mohamed Shafit, H. & Raja

Arief D.R. N. (2015). MARDI’s Innovations in

Enhancing Shelf Life and Safety of Food

Products for Assuring Food Safety In

Malaysia. Paper presented at International

Conference on Innovative Food Technology

to Enhance Shelf Life and Safety of Food

Products. 16-17 July 2015, Rama Gardens

Hotel, Bangkok, Thailand

Kertas

Seminar

Teknikal

2015

10

8

Belalai Gajah

(Clinnacanthus nutans

L.): Active compound,

toxicity and efficacy

effect as anti-cancer

MARDI Science & Technology Exhibition Kertas

Seminar

Teknikal

2015

10

9

Safety evaluation of

roselle (Hibiscus

sabdariffa L.) leaves

aqueous extract on

normal Sprague-

Dawley rats

Hari Inovasi MARDI 2015 (25-27 Ogos

2015) di Dewan D, MAEPS, Serdang

Kertas

Seminar

Teknikal

2015

11

0

TOXICOLOGY STUDY

OF HIBISCUS

SABDARIFFA L.

LEAVES EXTRACT ON

NORMAL SPRAGUE-

DAWLEY RATS

Persidangan Industri Herba 2015 Wisma

Tani, Putrajaya 3-5 November 2015

Artikel

Dalam

Prosiding

2015

11

1

Evaluation of

functional properties of

Morinda citrifolia

Kharis, Z., Hadijah, H., Suri, R. & Hasimah,

H.A, (2015). Evaluation of functional

properties of Morinda citrifolia. Malaysia

Research and Development of Functional

Food. Report to ASEAN Sub Committee on

Food Science & Technology (SCFST)

meeting, 25-5-15, Phuket, Thailand

Laporan

Teknikal

2015

11

2

Kimia Makanan Buku-buku Teks Kimia Makanan Bab dalam

Buku Ilmiah

(dengan

penyunting)

2013

11

3

Double Gold Award-

British Invention Show

(High free phenolic -

antiox juice)

BRITISH INVENTION SHOW 2012 BRITISH

INVENTION

SHOW

2012

11

4

HIGH FREE PHENOLIC

ACID JUICE

GOLD AWARD-BRITISH INVENTION SHOW

2012

BRIRISH

INVENTION

SHOW

2012

11

5

HIGH FREE PHENOLIC

ACID JUICE

GOLD AWARD- MTE 2012 MTE 2012 2012

11

6

HIGH FREE PRENOLIC

ACID JUICE

THE BEST AWARD - MTE 2012 MTE 2012 2012

11

7

HIGH FREE PHENOLIC

ACID JUICE

INOVATIVE PRODUCT AWARD - ITEX 2012 ITEX 2012 2012

11

8

HIGH FREE PHENOLIC

ACID JUICE

SILVER MEDAL - ITEX 2012 ITEX 2012 2012

11

9

KIMIA MAKANAN Suri Roowi, Arif Zaidi Jusoh dan Hadijah

Hassan. (2012) Kimia MakananTeknologi

Makanan - Sains, Pemprosesan dan

Pembungkusan. Bab 4 pp. 40-55. Rujukan

Peperiksaan KPSL MARDI

Bab dalam

Buku Ilmiah

(dengan

penyunting)

2012

12

0

Aida Hamimi, I., Amin,

I., Hadijah, H., Yazid,

A.M., Norhaizan,M.,

Norhartini, A.S.

(2012).Hypocholestero

lemic effect of dietary

fibre powder (DPF)

from pink guava by-

products.

National Food Technology Seminar 2012, 6-

8 March 2012, Renaissance Melaka Hotel,

Melaka. Proceeding, page 254-258.

Artikel

Dalam

Prosiding

2012

12

1

Influence of Morinda

citrifolia on growth

performance in

monogastrics using

rats as a model

Proceedings of the 5th International

Conference on Animal Nutrition 2012

Malacca, Malaysia, 24th-26th April 2012

Artikel

Dalam

Prosiding

2012

12

2

Overcoming cancer

problem towards the

production of soursop-

MARDI Science and Technology Exhibition,

6th edition 2012, 5-7 Desember 2011,

MAEPS Serdang, Selangor

Terbitan

MSTE 2011

2012

12

3

Sub-acute Toxicity

Study of Phyllanthus

amarus (Dukung anak)

in Sprague Dawley

Rats: Blood

Biochemistry and

Organs Relative

Weight.

Proceedings of the 4th Malaysian Association

of Veterinary Pathology Conference, 29 June

– 1 July 2012, Langkawi, Kedah, pp. 19.

Artikel

Dalam

Prosiding

2012

12

4

Potensi Pengeluaran

teh daun Durian

Belanda Sebagai

Minuman Kesihatan

Persidangan kebangsaan pemindahan

teknologi 2012, 28-29 Nov. 2012, Hotel

Marriot Putrajaya.

Artikel

Dalam

Prosiding

2012

12

5

Toxicity evaluation of

Exserohilum

monoceras a fungus

based weedicide for

control of Echinochloa

sp in rice

IPM 2012, Kota Kinabalu, Sabah. 18-20

Disember 2012

Prosiding

(Sebagai

Penyunting)

2012

12

6

NUTRI-JUS: Produk

kaya antioksidan

berasaskan buah-

buahan tempatan

menggunakan konsep

dan teknologi baru

Agromedia 2011

12

7

HIGH FREE PHENOLIC

ACID JUICE

GOLD AWARD -MSTE ke 6 2011 (5-7/12) MSTE 2011 2011

12

8

HIGH FREE PHENOLIC

ACID JUICE

THE BEST PARTICIPANT-MSTE 2011 MSTE 2011 2011

12

9

Subchronic Oral

Toxicity Study Of

Morinda citrifolia

Pertanika J. Trop. Agric. Sci. 34 (2):341-349 Jurnal

Tempatan

2011

(Mengkudu) in

Spraque Dawley Rats.

13

0

Towards Odourless

Products from

Mengkudu (Morinda

citrifolia)

International Invention, Innovation and

Technology Exibition 2011

Artikel

Dalam

Prosiding

2011

13

1

Innovation in Odour

Reduction of Morinda

citrifolia

Malaysia Technology Expo 2011, 17-19

February 2011, KLCC

Artikel

Dalam

Prosiding

2011

13

2

Sub-acute oral

administration of

Cymbopogon citratus

stem infusion and its

effects on blood

biochemical

parameters, body and

organ weight changes

in rats.

J.Trop. Agric. and Fd. Sc. 39(1)(2011):55-

61

JTAFS

(berwasit)

2011

13

3

Soursop (Anona

muricata L.): Blood

hematology and serum

biochmestry of

Sprauge-Dawlet rats

International Food Research Jurnal (IFRJ-

2011-018)

Jurnal

Antarabang

sa

2011

13

4

Lipid Lowering Effect

on Sprague-Dawley

after Consuming

Papaya (Carica papaya

L.) Puree

6th MSTE 2011, 6-7 Disember 2011 Kertas

Seminar

Teknikal

2011

13

5

Toxicological

Evaluation of Morinda

citrifolia (Mengkudu) in

Rats: Haematology

and Organs Relative

Weight.

Proceedings of the 2nd Malaysian

Association of Veterinary Pathology

Conference, 21-23 May 2010, Kota Kinabalu

Sabah, pp. 30. (Abstract)

Artikel

Dalam

Prosiding

2010

13

6

Effects of Phyllanthus

niruri on Digestibility in

Rats Fed High

Cholesterol Diets.

Proceedings of the 4th International

Conference on Animal Nutrition. Sustainable

Feed-Maximising Productivity and

Profitability, 21-23 September 2010; Johor

Bahru, pp 349-352.

Artikel

Dalam

Prosiding

2010

13

7

Toxicological

evaluation of

Phyllanthus amarus in

rats: Haematological

Profiles.

Med J. Malaysia 65: 127-128. SCOPUS

Index

Jurnal

Tempatan

2010

13

8

PKC enzyme cocktail -

enhancing

performance of palm

kernel cake based

broiler diets

InnoBio 2010 Teknikal

Booklet /

Brochure /

Leaflet

2010

13

9

Potential Nutritive

Functional Feed

Ingredients from Value

Added Monascus

purpureus FTCC 5391

based products

Malaysian Journal of Animal Science

(Accepted - in Press).

Jurnal

Tempatan

2009

14

0

Erythrocytic indices of

broiler chickens fed on

various level od

fermented palm kernel

expeller (f-PKE).

30th Annual Conference of Malaysian

Society of Animal Production (MSAP) 2009,

2nd-5th June 2009, Hyatt Regency Hotel,

Kota Kinabalu, Sabah, Malaysia: 166-168.

Artikel

Dalam

Prosiding

2009

14

1

Monascus-nata

Complex (MoNaTa) as

an Anti-

hypercholesterolemic

Agent in the Health

Food Industry

BIO Innovation Awards 2009. 17th

November 2009, Kuala Lumpur Convention

Center (KLCC), Kuala Lumpur.

Teknikal

Booklet /

Brochure /

Leaflet

2009

14

2

Effects of Morinda

citrifolia (Mengkudu)

on Serum Biochemistry

and Organ Pathology

in Rats.

Proceedings of the 21st Veterinary

Association Malaysia Congress, 7-8 August

2009; Port Dickson.

Artikel

Dalam

Prosiding

2009

14

3

Erythrocytic Indices of

Broiler Chicken Fed On

Various Level of

Fermented Palm Kernel

Expeller (f-PKE).

Proceedings of the 30th Malaysian Society of

Animal Production Annual Conference, 2nd-

5th June 2009; Kota Kinabalu, Sabah.

Artikel

Dalam

Prosiding

2009

14

4

Aida Hamimi, I.,

Hadijah, H., Amin, I.,

Norhaizan, M.E., Mohd

Yazid, M., Norhartini,

A.S., (2009). Prebiotic

And

Hypocholesterolemic

Effects Of Dietary Fibre

Powdered From Pink

Guava By-Product

11 th ASEAN Food Conference, 21 - 23

October 2009, Brunei Darul Salam

Artikel

Dalam

Prosiding

2009

14

5

Effects of Subacute

Oral Administration of

Serai Makan

(Cymbopogon citratus

rhizhome) Tea

2nd National Conference for Laboratory

Animal Science, 11-12 June 2008,

Putrajaya, Malaysia

Artikel

Dalam

Prosiding

2008

14

6

Dietary fibre from pink

guava processing

waste

Innova Brussel, 13 -15 November 2008,

Belgium

Teknikal

Booklet /

Brochure /

Leaflet

2008

14

7

Toxicological

evaluation of three

varieties of Phyllanthus

sp. (Dukung anak) in

Spraque Dawley rats.

Proceeding of the MARDI Science

Technology Exhibition, 11-13 November

2008; MAEPS, MARDI, Serdang.

Artikel

Dalam

Prosiding

2008

14

8

Dietary fibre from pink

guava processing

waste

Innova Brussels, 13 -15 November 2008,

Belgium

Poster

Perrtanding

an

2008