JSU SC F5 Pertengahan Tahun 2015

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Jadual Spesifikasi Ujian (JSU) Sains Tingkatan 5 Tahun 2015 Daerah Rembau Soalan Pengetahuan Pemahaman Aplikasi Topic Subtopic R S T R S T R S T 2 BODY COORDINTION 2.1 Body Coordination 2.1 The Human Nervous system 1 / 2.3 Nervous Coordination 2 / 2.4 3 / 2.5 The Human Brain 4 / 2.6 Hormonal Coordination in the Body 5 / 2.7 2.8 2.9 2.1 The Importance of a Sound and Healthy Mind 3 HERIDITY AND VARIATION 3.1 Cell Division 6 / 3.2 The Principles and Mechanism of Inheritance 7 / 3.3 Sex Determination and the Occurrence of Twins 8 / 3.4 Mutation 9 / The Role of Proprioceptors in Maintaining Balance and Coordination Coordination between the Nervous System and the Endocrine System Effects of Drugs Abuse on Body Coordination and Health Effects of Excessive Consumption of Alcohol on Body Coordination and Health

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JSU SC F5 Pertengahan Tahun 2015

Transcript of JSU SC F5 Pertengahan Tahun 2015

Page 1: JSU SC F5 Pertengahan Tahun 2015

Jadual Spesifikasi Ujian (JSU)Sains Tingkatan 5

Tahun 2015Daerah Rembau

SoalanPengetahuan Pemahaman Aplikasi

JawapanTopic Subtopic R S T R S T R S T

2 BODY COORDINTION

2.1 Body Coordination

2.1 The Human Nervous system 1 /

2.3 Nervous Coordination 2 /

2.4 3 /

2.5 The Human Brain 4 /

2.6 Hormonal Coordination in the Body 5 /

2.7

2.8 Effects of Drugs Abuse on Body Coordination and Health

2.9

2.1 The Importance of a Sound and Healthy Mind

3 HERIDITY AND VARIATION

3.1 Cell Division 6 /

3.2 The Principles and Mechanism of Inheritance 7 /

3.3 Sex Determination and the Occurrence of Twins 8 /

3.4 Mutation 9 /

The Role of Proprioceptors in Maintaining Balance and Coordination

Coordination between the Nervous System and the Endocrine System

Effects of Excessive Consumption of Alcohol on Body Coordination and Health

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3.5 The Effects of Genetic Research on Human Life

3.6 Variation 10 /

3.7

4 MATTER AND SUBSTANCE

4.1 Analysing Changes in the States of Matter 11 /

4.2 Atomic Structure 12 /

4.3 Proton Number and Nucleon Number 13 /

4.4 Periodic Table 14 /

4.5 The Properties of Substances 15 /

4.6 Metals and Non-Metals

4.7 Methods of Purifying Substances

4.8

5 ENERGY AND CHEMICAL CHANGES

5.1 Pysical and Chemical Changes 16 /

5.2 Heat Change in Chemical Reactions

5.3 The Reactivity Series of Metals 17 /

5.4 Application of Reactivity Series of Metals

5.5 Electrolysis 18 /

5.6 19 /

5.7 Chemical Reactions that Occur in the Presence of Light

5.8

The Need to Adhere to a Code of Ethic in Genetic Research

Appreciating the Existence and Uses of Various Substances

The Production of Electrical Energy from Chemical Reactions

Innovative Efforts in the Design of Equipment Using Chemical Reactions as Sources of Energy

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6 NUCLEAR ENERGY

6.1 Radioactive Substances 20 /

6.2 Production of Nuclear Energy and Its Uses 21 /

6.3 The Need for Proper Handling of Radioactive Substances 22 /

7 LIGHT, COLOUR AND SIGHT

7.1 The Formation of Images by Plane Mirror and Lenses 23 /

7.2 The Formation of Images by Optical Instruments

7.3 Light Dispersion 24 /

7.4 Light Scattering 25 /

7.5 The Addition and Subtraction of Coloured light 26 /

7.6 The Appearance of Coloured Objects

7.7 The Effect of Mixing Pigments 27 /

7.8 The Importance of Colour in Daily Life

7.9

8 CHEMICALS IN INDUSTRY

8.1 Alloy 28 /

8.2 The Production and Uses of Ammonia in Industry 29 /

8.3 30 /

8.4

9 MICOORGANISMS AND THEIR EFFECTS ON LIVING THINGS

9.1 The Classification of microorganisms 31 /

Appreciating the Benefits of Various Types of Optical Instruments to Mankind

The Effects of Industrial Waste Disposal on the EnvironmentThe Need for Preservation and Conservation of the Environment from Industrial Waste pollution

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9.2 Factors that Affect the Growth of mocroorganisms 32 /

9.3 Uses of microorganisma 33 /

9.4 Harmful Effect of Microorganisms 34, 35 / /

9.5 Ways to Prevent InfectionsCaused by Microorganisms 36 /

9.6 Treating Diseases Caused bt Microorganisms

9.7

10 NUTRITION

10.1 37,38 / /

10.2 The Nutrient Requirements of Plants 39 /

10.3 Nitrogen Cycle and Its Importance 40 /

10.4 The Importance of Having Good Nutrition

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11.1 Analysing Balance In Nature 41 /

11.2 The Effects of Environmental Pollution 42, 43 / /

11.3 44 /

11.4 45 /

11.5

12 CARBON COMPOUNDS

12.1 Various Carbon Compound 46 /

12.2 Alcohol and Its Effects on Health 47 /

12.3 Fats and Their Effects on Health 48 /

Effects of Microorganisms on Human Beings and the Balance of Nature

The Importance of Taking Good Nutrition and Practising Good Eating Habits

PRESERVATION AND CONSERVATION OF THE ENVIRONMENT

Synthesising the Idea of Preservation and Conservation of the Environment and Pollution ControlEvaluating the Importance of Proper Management of Natural Resourses in Maintaining Balance in NaturePractising Responsible Attitudes to Preserve and Conserve the Environment

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12.4 Oil Palm and its Importance to National Development 49 /

12.5 50 /

12.6 Natural Polymers

12.7

Construct: Level : No. of QuestionScientific skill = SS 25Knowledge = K Medium (M) = 15Understanding = U Difficult (D) = 10

Application = A

JawapanA = 13B = 12C = 13D = 12

The Process Of Makking Soap and The Cleaning Action of Soap

Scientific Research on the Use of Carbon Compounds for the Betterment of Life.

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5 ENERGY AND CHEMICAL CHANGES5.1 Pysical and Chemical Changes5.2 Heat Change in Chemical Reactions /5.3 The Reactivity Series of Metals5.4 Application of Reactivity Series of Metals5.5 Electrolysis

5.6

5.7

5.8

6 NUCLEAR ENERGY6.1 Radioactive Substances6.2 Production of Nuclear Energy and Its Uses

6.3

7 LIGHT, COLOUR AND SIGHT

7.1

7.2 The Formation of Images by Optical Instruments7.3 Light Dispersion7.4 Light Scattering7.5 The Addition and Subtraction of Coloured light /7.6 The Appearance of Coloured Objects7.7 The Effect of Mixing Pigments7.8 The Importance of Colour in Daily Life

7.9

8 CHEMICALS IN INDUSTRY8.1 Alloy

8.2 The Production and Uses of Ammonia in Industry

8.3

8.4

The Production of Electrical Energy from Chemical Reactions

Chemical Reactions that Occur in the Presence of Light

Innovative Efforts in the Design of Equipment Using Chemical Reactions as Sources of Energy

The Need for Proper Handling of Radioactive Substances

The Formation of Images by Plane Mirror and Lenses

Appreciating the Benefits of Various Types of Optical Instruments to Mankind

The Effects of Industrial Waste Disposal on the Environment

The Need for Preservation and Conservation of the Environment from Industrial Waste pollution

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PPSMI 2007ANALYSIS SECTION A PAPER 2 - SCIENTIFIC SKILLS

SECTION A

Question NumbersQ1 Q2 Q3 Q4

1 Observing 1 1

2 Classifying 2

3 Measuring and using numbers 1 1

4 Inferring 1

5 Predicting 1

6 Communicating 2 3

7 Using space-time relationship 1

8 Interpreting data 1

9 Defining Operationally 1

10 Controlling Variables 2 1

11 Hypothesising 1

12 Experimenting Question 10 - Section C

TOTAL 5 5 5 5

SECTION C

QUESTION 10 Tumbuhan Memerlukan Nutrient Mencukupi untuk Pertumbuhan Yang Sihat

QUESTION NO.11(a) Perbezaan sifat antara logam dan bukan logam ( 4 m)(b) Mengkonsepsi - logam

QUESTION 12(a) Nyatakan 2 jenis bahan pencemar dan kesannya(b) Penyelesaian masalah tentang pemanasan global

Scientific Skills / Science Process Skills