Lycee Francais de Kuala Lumpur - LFKL · 2019. 1. 9. · Kampung fried rice Nasi ayam penyet Lamb...
Transcript of Lycee Francais de Kuala Lumpur - LFKL · 2019. 1. 9. · Kampung fried rice Nasi ayam penyet Lamb...
-
WEEK FROM 07 TO 011 JANUARY 2019
1 MON 07 JANUARY TUE 08 JANUARY WED 09 JANUARY m THURSDAY 10 JAN FRIDAY 11 JANUARY
Starter Grated carrot salad Beetroot salad Mix salad Pizza with cheese Tomato soup
********** ********** ***** ***** *****
Beef ball with tomato sauceGrillet chicken leg with
mustardStuffed vegetables Bolognese pasta Fish tempura
Potato wedges Semolina with dry raisin Rice Green salad Creole rice
Sauted zucchini with thym Braised eggplant Green salad Mixed vegetables Mix veegetable
********** ********** ***** OU ***** ***** OU ***** ***** OU *****
Corn rice Singapore fried bee hoon L Chinese fried rice Butter rice Fried mee mamak
Squid sambal Beef black papper Chicken curry Lamb masala Eggs curry
Sauteed cabagge Sauteed phak choi Sauteed mix vegetable Sauteed Ladyfinger Sauteed kangkung
********** ********** ******** ********* *********
Chocolat yogurt Emmental Cheese plate Edam Fruits yogurt
Watermelon Banana cake Crèpe Orange Apple
* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Asian Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
-
WEEK FROM 14 TO 18 JANUARY 2019
2 MONDAY 14 JANUARY TUESDAY 15 JANUARY WED 16 JANUARY m THURSDAY 17 JAN FRIDAY 18 JANUARY
Starter Cucumber and mint salad Taboulé Mix salad Vegetable spring roll Lentil soup
***** ***** ***** ***** *****
Chicken Nuggets with
Mustard sauceSlowly cook lamb Brunch plate
Sauted beef with
mushrooms sauceFish lasagna
Mached potato Wedges potato Jacket potato Pilaf rice Mix salad
Sauted brocoli Tajine vegetables Mix salad Gratinated vegetables Spinach Sauted
***** OU ***** ***** OU ***** L ***** OU ***** ***** OU ***** ***** OU *****
Kampung fried rice Nasi ayam penyet Lamb kebab Fried kuew teow Nasi lemak
Beef paprik Chicken teryaki mix vegetable Sweet sour fish Eggs sambal
Chineese vegetable Sauteed pumpkin White riceBeansprout with
mushroom Tomato & cucumber
********* ******** ********* ********* *********
Vanilla yogurt Cream cheese Cheese plate Edam cheese Peach yogurt
Honey dew Roasted pienapple Fruit King galette Orange salad* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Asian Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
-
WEEK FROM 21 TO 25 JANUARY 2019
3 MONDAY 21 JANUARY TUESDAY 22 JANUARY WED 23 JANUARY mTHURSDAY 24 JANUARY FRIDAY 25 JANUARY
Starter Vegetables salad Samossa Cream of pumpkin
Mix salad
***** ***** ***** *****
Grilled chicken with fresh
herbs
Chicken roll with
cheeseChicken sausage
Braised seabass with
mushroom
French fries "Lyonnaise"potato Cheese spaghetti Green peas
Ratatouille Mixed vegetablesCauliflower and brocoli
sauteedPilaf rice
***** OU ***** L ***** OU ***** ***** OU ***** ***** OU *****
Butter rice Beef roti john Bibimpap Lamb curry
Beef rendang Butter rice Fried bee hoon
Acar rampai Mix vegetable Sauteed thaimoi
********* ********* ********* *********
Emmental Cheese plate Blue cheese Peach yogurt
Vanilla yogurt Apple tart Madeleine Banana* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Asian Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
-
KINDERGARTEN MENU WEEK FROM 07 TO 11 JANUARY 2019
1 MONDAY 07 JANUARY TUESDAY 08 JANUARY WED 09 JANUARY m THURSDAY 10 JAN FRIDAY 11 JANUARY
Starter Grated carrot salad Beetroot Pizza with cheese Tomato soup
********** ******** ********** **********
M C
Beef ball with tomato sauceGrillet chicken leg with
mustard
F
r
S
eBolognese pasta Fish tempura
Wedges Semolina with dry raisin
P
r
o
B
r
a
Green salad Creole rice
Sauted zucchini with thym Braised eggplant Mixed vegetables Mix vegetable
L********** ********** *********** **********
Chocolat yogurt Emmental Edam Fruits yogurt
Watermelon Banana cake Orange Apple
* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
-
KINDERGARTEN MENU WEEK FROM 14 TO 18 JANUARY 2019
2 MONDAY 14 JANUARY TUESDAY 15 JANUARY WED 16 JANUARY m THURSDAY 17 JAN FRIDAY 18 JANUARY
Starter Cucumber and mint salad Taboulé Vegetable spring roll Lentil soup
********** ********** ********** **********
Chicken Nuggets with Roasted lamb "7 hours" Sauted beef with Fish lasagna
mustard sauce Wedges potato Pilaf rice Mix salad
Mached potato Tajine vegetables Gratinated vegetables Spinach Sauted
Sauted brocoli
********** ********** L ********** **********
Vanilla yogurt Blue cheese Edam cheese Peach yogurt
Honey dew Roasted pienapple King galette Orange salad* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
-
KINDERGARTEN MENU WEEK FROM 21 TO 25 JANUARY 2019
3 MONDAY 21 JAN TUESDAY 22 JAN WED 23 JAN m THURSDAY 24 JAN FRIDAY 25 JAN
Starter Vegetable salad Samossa Cream of pumpkin
********** ********** **********
Grilled chicken with fresh Chicken sausage Braised seabass with
French fries Cheese spaghetti French green peas
RatatouilleCauliflower and brocoli
sauteedPilaf rice
L********** ********** **********
Emmental Blue cheese Peach yogurt
Vanilla yogurt Madeleine Banana* All dishes are served with
water and bread *"Menu may change according to consigment"
Western Lunch
Bof et dessert
Lycee Francais de Kuala Lumpur
Vegetables salad