RASHID ZAMAN CV new (2)
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RASHID ZAMAN S/o :Bader Zaman Cell # 00971561628307 Email: [email protected] OBJECTIVE To serve in a progressive organization having room for creativity and innovations. A position where I must face a challenging work environment, which should motivate me to increase my tolerance and learn from my colleagues. To seek a challenging opportunity and long term commitment that would help me in improving my personal and professional skills. ACADEMIC QUALIFICATIONS Degree Passing Division / Board /
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Transcript of RASHID ZAMAN CV new (2)
RASHID ZAMANS/o :Bader ZamanCell # 00971561628307Email: [email protected]
OBJECTIVETo serve in a progressive organization having room for creativity and innovations. A position where I must face a challenging work environment, which should motivate me to increase my tolerance and learn from my colleagues.To seek a challenging opportunity and long term commitment that would help me in improving my personal and professional skills.
ACADEMIC QUALIFICATIONS
Degree Passing Year
Division / Grade
Board / University
Matric (Science) 2005 2nd / C ABOTABAD BOARD
EXPERIEN ATANA HOTEL DUBAI.... Currently working in ATANA HOTEL DUBAI the hotel belongs to dubai ARAIB GRUP and mamber of
lending hotel of the world having 828 rooms and 04 F&B outlets
currently from 12 August 2015 to till date as (SR…CDP)
MAIN RESPONSIBILITIESE
In charge of al a carte in HOT kitchen Preparing hot buffet for breakfast. lunch and dinner and out
side catering as well
Following FIFO and HACCP in daily operation Making daily manual store request
DESERT PALM HOTEL & RESORAT DUBAI as (DCDP)
14th, May, 2013, to, 10th ,Aughst, 2015
QUALITIESE Excellent in personal hygiene
Strong communication skills Dedicated team worker Work efficiently under good supervision Give extra personal time for team and learning new
way
Worked from March, 2011 to February, 2013 in AL BUSTAN ROTANA as COMMIS IThe hotel belongs to the ROTANA GROUP and member of leading hotel of the world having 275 rooms and six F&B outlets
MAIN RESPONSIBILITIESE In charge of breakfast buffet of hot section Including break fast live station coverage up to 400 pax In charge of live station for lunch and dinner of hot buffet
for choices restaurant for 5 theme nights including MAMAMIA (ITALIAN ) NIGHT , FRENCH NIGHT, LATINO NIGHT, INDIAN NIGHT AND SEAFOOD NIGHT and for GRAND FRIDAY GLOBAL BRUNCH
Preparing hot buffet for lunch and all theme nights including MAMAMIA (ITALIAN ) NIGHT , FRENCH NIGHT, LATINO NIGHT, INDIAN NIGHT AND SEAFOOD NIGHT and for GRAND FRIDAY GLOBAL BRUNCH
TIME OUT RESTURANT 4 YEARS IN TIME RESTURANT AS ASSISTANT SUPERVISOR
MEHRAN HOTELEIGHTEEN MONTH EXPERIENCE IN HOTEL MEHRAN AS COMMIS I
EXPERIENCE IN PAKISTAN
AVARI TOWERSSIXTEEN MONTHS EXPERIENCE IN AVARI TOWERS KARACHI AS COMMIS II
PERSONAL INFORMATIONDate of Birth : 15/02/1986Religion : IslamNationality Pakistani :Marital Status : SingleCNIC # : 13504-6479418-5PASPORT # : AY5204181
HOBBIES
Playing Cricket, Football, Reading Culinary Books, General Knowledge Books
COMMUNICATIONS Fluent in English, Urdu, Punjabi,
REFERENCES Shall be provided upon request
