2. Pengeluaran Koko Di Malaysia

72
PENGELUARAN KOKO DI MALAYSIA Raize Shah Hussain PROJEK STDF - CABI ICCO : LATIHAN FASILITATOR PPPK Jengka, Pahang, Malaysia, 16-20 Jun 2014

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RESOURCES 3 Slide presentations for Training of Facilitators for farmer leaders and local extension staff in Jengka, Pahang, Malaysia, 16 - 20 June, 2014

Transcript of 2. Pengeluaran Koko Di Malaysia

  • PENGELUARAN KOKO DI MALAYSIA

    Raize Shah Hussain

    PROJEK STDF - CABI ICCO : LATIHAN FASILITATOR

    PPPK Jengka, Pahang, Malaysia, 16-20 Jun 2014

  • KANDUNGAN PEMBENTANGAN

    Senario Pengeluaran Koko Dunia Senario Pengeluaran Koko Malaysia Perangkaan Industri Koko Malaysia Kawasan Penanaman Koko Di Malaysia Sejarah Prestasi Varieti Koko Di Malaysia

    www.koko.gov.my

  • PENGELUARAN KOKO DUNIA

    2012/13: 3.931 Juta Tan

    Amerika Latin:

    15.7% (618,000 tan)

    Afrika

    71.6% (2.813 juta tan)

    Asia & Oceania:

    12.7% (500,000 tan)

    Senario Pengeluaran Koko Dunia www.koko.gov.my

  • Negara Pengeluar Koko Utama

    1486

    879

    440

    207 235 193 220

    39

    1445

    835

    420

    225 225 192 185

    41

    0

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    1000

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    1600

    2011/12

    2012/13

    8 Negara Pengeluar Utama

    (ribu tan)

    www.koko.gov.my

  • Permintaan dan Penawaran Koko Dunia

    1,000

    1,500

    2,000

    2,500

    3,000

    3,500

    4,000

    4,5001

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    0/7

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    Grindings Production1.42 Mil. Tonnes(1970/71)

    1.56 Mil. Tonnes

    (1970/71)

    4.05 juta tan

    (2012/13)

    3.93 juta tan

    (2012/13)

    www.koko.gov.my

  • www.koko.gov.my

    Menurut ICCO : 2012/2013 permintaan melebihi pengeluaran dan

    Dunia mengalami defisit sebanyak 175,000 tan. Untuk tahun 2013

    /2014 permintaan sekali lagi melebihi pengeluaran dan defisit dunia

    iaitu sekitar 115,000 tan, berikutan La Nina dijangka bermula dari

    Julai 2014.

    Kita kini memasuki satu tempoh defisit biji koko dunia di mana

    permintaan melebihi pengeluaran dan mungkin akan mencapai

    tahap sama sekitar 2020. Harga biji koko dijangka akan tetap

    setinggi US$3,664 menjelang 2019 menurut unjuran ICCO

    Tukaran Matawang (11/06/2014) - 1 US$ = RM3.20

  • www.koko.gov.my

    Palm oil prices set for a

    volatile 2013 in

    oversupplied market

    Palm oil prices are set to start 2013 on a

    sour note as record high stocks and

    rising output in South-East Asia

    overwhelm already weak demand, while

    regulatory uncertainty in top buyers India

    and China adds to the gloomy outlook.

    Palm Oil Prices Poised

    To Go Down in Surplus

    Market

    02/04/2013 (Hindu Business Line) -

    Crude palm oil prices have been under

    intense downward pressure for last

    several months.

    From a supply perspective, Indonesian

    production is likely to remain strong for

    the next three years at least; and any

    slowdown will not materialise until about

    2016. CPO production in the worlds largest producing country is set to

    expand by at least 2 million tonnes (mt)

    each year next 4-5 years because of

    new plantings that were undertaken in

    2007-10.

  • www.koko.gov.my

    Rubber May Take Crown

    as King of Ivory Coast's

    Economy

    The Government's target is to produce

    up to 600,000 tonnes by the end of

    2020. In 2011, about 318,000 hectares

    of land area was dedicated to rubber, up

    from 304,000 hectares a year earlier.

    Cocoa giving way to

    rubber in Ivory Coast

    Ivory Coast, the world's top cocoa

    producer, is witnessing a rubber

    boom. According to media reports,

    farmers are felling their aging cocoa

    trees to plant rubber which brings higher

    earnings to them. The country's rubber

    output has climbed to a record 234,000

    tonnes in 2011, from 183,000 tonnes in

    2007, according to IRSG

  • www.koko.gov.my

    Global cocoa prices could more than double by

    2020 if output lags - Petra

    By Michael Taylor

    JAKARTA, March 26 (Reuters) - Global cocoa prices could more than double by

    2020, rallying to a level last seen 36 years ago, if production fails to catch up with

    demand, a director at Singapore-based Petra Foods PEFO.SI said on Tuesday.

    Global output needs to hit at least 4 million tonnes by 2020, which is 1 million more

    than now, to prevent a spike in cocoa prices, he said at the Asia Choco Congress in

    Jakarta.

    Petra Foods was the worlds third largest supplier of cocoa ingredients before it sold its cocoa business to Swiss chocolate maker Barry Callebaut BARN.S in a deal

    announced in December.

  • www.koko.gov.my

    ICCO sees global cocoa deficit in next four year

    Revises up 2012/13 deficit to 86,000 T

    Sees demand exceeding supply by 50,000-60,000 T in next 4 yrs

    Robust demand seen from China

    KUALA LUMPUR, Oct 7 (Reuters) - The global cocoa market will be in deficit in the

    next four years, a top official of the International Cocoa Organization (ICCO) said,

    underscoring the impact of rising consumption in Asia and supply problems.

    The ICCO, which groups producers and consumers, revised up its global cocoa

    deficit estimated in the crop year ending September 2013 to 86,000 tonnes from

    52,000 tonnes previously. The new cocoa crop year has started in October.

    "We are still going to be in a deficit for the next four years, but closer to 50,000 to

    60,000 tones," ICCO executive director Jean-Marc Anga told Reuters on Monday

    on the sidelines of a cocoa conference.

  • www.koko.gov.my PROSPEK HARGA 2013/2014

    PENGELUARAN 2013/14 Cote dIvoire - menurun 0.4% Ghana - menurun 3.3%

    Indonesia menurun 4.4% ICCO menurun 2.4%

    PERMINTAAN 2013/14 ICCO meningkat 1.1%

    STRUKTUR EKONOMI 2013/14 ICCO DEFISIT 115,000 tan

    Sumber : ICCO Quarterly Bulletin

    5,000

    6,000

    7,000

    8,000

    9,000

    10,000

    Jan Feb Mar Apr May Jul Aug Sep

    RM

    /To

    nn

    e

    London, Tawau and Raub Prices (Jan-Oct 2013)

    Raub Tawau London

  • www.koko.gov.my

    13

    KENAPA PENGELUARAN BIJI KOKO

    DIRAMAL TURUN?

    (60%>26 Tahun)

    KURANGNYA PENANAMAN BARU

    MASALAH PENYAKIT & PEROSAK

    Buah Hitam & CSSV (West African)

    CPB (Malaysia & Indonesia)

    Witches Broom & Monilia disease (Latin America)

    Sumber : ADM

  • www.koko.gov.my

    KAWASAN TANAMAN KOKO

  • www.koko.gov.my

    Negara Pengeluaran Kadar

    Pertumbuhan Tahunan

    Thailand 9.96 %

    Indonesia 8.11 %

    Philippines 5.26 %

    Colombia 4.92 %

    Papua New Guinea 3.92 %

    Peru 2.50 %

    Malaysia 1.64 %

    Ecuador 1.00 %

    KAWASAN TANAMAN KELAPA SAWIT

  • Senario Pengeluaran Koko Malaysia

    36,500 Tonnes(1980)

    247,000 Tonnes(1990)

    2,809 Tonnes (2013)

    6,000 Tonnes(1980)

    285,608 Tonnes (2013)

    0

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    150,000

    200,000

    250,000

    300,000

    350,000

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    Production Grindings

    www.koko.gov.my

  • Perangkaan Industri Koko Di Malaysia

    Maklumat 2010 2011 2012 2013e

    Keluasan (ha)

    Semenanjung Malaysia

    Sabah

    Sarawak

    20,083

    4,287

    7,108

    8,688

    20,848

    4,307

    6,983

    9,557

    11,748

    2,812

    4,120

    4,816

    13,728

    3,127

    5,050

    5,551

    Pekebun Kecil 14,785 16,255 9,026 11,026

    Estet 24 22 9 8

    Biji Koko Kering/Ha (kg) 1,275 331 434 284

    Pendapatan Kasar (RM/Ha) 1,688 936 652 584

    Pengeluaran (tan) 15,654 4,605 3,645 2,809

    Purata Harga Tahunan

    Harga RM/tan (SMC 2)

    - Tawau

    - Raub

    8,466

    9,331

    8,081

    8,553

    6,511

    6,851

    6,314

    6,442

    Pendapatan Eksport (RM 000) 4,189,465 4,215,435 3,690,221 3,625,151

    Pengisaran (tan) 302,366 299,271 299,525 285,608

    Nilai Import (RM 000) 3,679,687 3,973,023 3,598,208 3,424,110

    www.koko.gov.my

  • www.koko.gov.my

    Kepentingan Pengisaran (CMG)

    Bermula 2012 - Malaysia telah maju dan berkembang sehingga

    menjadi pengisar kelima terbesar di dunia walau pun dengan

    pengeluaran biji koko yang sikit, CMG perlu mencari jalan dengan

    mengimport biji koko. Program SPS bukan sahaja di Malaysia

    tetapi juga dilaksanakan di Afrika dan baru sahaja tamat. Ini

    sepatutnya menggalakkan penambahbaikan dalam memastikan

    pematuhan kepada keperluan-keperluan SPS

    Maklumat tentang pelaksanaan program ini boleh didapati dalam

    laman web ICCO termasuk satu laporan lengkap mengenai

    program tersebut. Bagi mencapai visi Malaysia untuk menjadi

    Raja Choklat Asia dalam bahagian hiliran pemprosesan koko,

    bantuan dan kerjasama semua sektor dalam negara ini diperlukan

    dan SPS adalah salah satu tujuan utama program cocoasafe ini

  • Kawasan Penanaman Koko Di Malaysia www.koko.gov.my

  • www.koko.gov.my

    Sources : DOA Malaya (1956) ; DOA North Borneo (1959, 1961) ; DOA Sabah (1966, 1971, 1976)

    DOS Malaysia (1988); MCB (1992, 2001a, 2008a, 2012).

    Tahun

    Kawasan Penanaman Koko (hektar)

    Semenanjung Sabah Sarawak Malaysia

    1955

    1960

    1965

    1970

    1975

    1980

    1985

    1989

    1990

    1995

    2000

    2005

    2006

    2007

    2008

    2009

    2010

    2011

    265

    577

    761

    3,362

    17,587

    57,345

    106,932

    138,773

    137,931

    47,704

    15,142

    8,894

    9,085

    6,724

    6,196

    3,662

    3,920

    4,051

    31

    1,170

    2,374

    4,019

    9,823

    57,984

    172,713

    205,260

    179,648

    113,691

    51,810

    21,591

    18,545

    17,890

    8,876

    6,260

    6,809

    6,935

    -

    -

    -

    -

    2,870

    8,526

    24,252

    70,203

    75,886

    28,732

    8,814

    2,913

    3,752

    4,617

    5,630

    7,415

    8,688

    9,557

    296

    1,747

    3,135

    7,381

    30,280

    123,855

    303,897

    414,236

    393,465

    190,127

    75,766

    33,398

    31,382

    29,231

    20,702

    17,338

    19,417

    20,544

    Kawasan Penanaman Koko Malaysia (mengikut Wilayah)

  • www.koko.gov.my

    Kawasan Penanaman Koko Malaysia (mengikut Wilayah)

    Sources : DOA Malaya (1956) ; DOA North Borneo (1959, 1961) ; DOA Sabah (1966, 1971,

    1976) DOS Malaysia (1988); MCB (1992, 2001a, 2008a, 2012).

  • www.koko.gov.my

    Pengeluaran Biji Koko Kering Malaysia (mengikut wilayah)

    Sources : DOS Malaysia (1988)* ; MCB (1992, 2001a, 2008a, 2012).

    Year Dried cocoa bean production (tonnes)

    Pen. Msia Sabah Sarawak Malaysia

    1970

    1975

    1980

    1985

    1989

    1990

    1995

    2000

    2005

    2006

    2007

    2008

    2009

    2010

    2011

    -

    -

    22,678

    32,616

    80,000

    80,800

    34,073

    22,536

    11,121

    15,259

    21,871

    21,067

    13,213

    10,654

    2,040

    2,000*

    13,000*

    12,358

    65,395

    143,000

    145,000

    91,953

    44,546

    14,570

    14,818

    11,474

    5,475

    3,688

    3,673

    1,754

    -

    -

    1,464

    9,989

    20,000

    21,200

    5,449

    3,180

    2,273

    1,860

    1,835

    1,413

    1,251

    1,327

    811

    2,000*

    13,000*

    36,500

    108,000

    243,000

    247,000

    131,475

    70,262

    27,964

    31,937

    35,180

    27,955

    18,152

    15,654

    4,605

  • www.koko.gov.my

    Pengeluaran Biji Koko Kering Malaysia (mengikut wilayah)

    Sources : DOS Malaysia (1988)* ; MCB (1992, 2001a, 2008a, 2012).

  • www.koko.gov.my

    Harga Harga Biji Koko Kering Malaysia (mengikut wilayah)

    Sources : www.koko.gov.my

  • www.koko.gov.my

    Kawasan Penanaman Koko Di Malaysia Mengikut Wilayah Dan Sektor Tahun 1988, 2007 dan 2011

    Source: MCB (2008a, 2012).

    * Figure in parenthesis denotes percentage of cocoa cultivated area by sector.

    Wilayah

    Keluasan Tanaman Koko (hektar)

    1988 2007 2011

    Pekebun

    Kecil Estet Jumlah

    Pekebun

    Kecil Estet Jumlah

    Pekebun

    Kecil Estet Jumlah

    Smjg 90,441

    (64%)*

    51,309

    (36%) 141,750

    5,948

    (88%)

    776

    (12%) 6,724

    3,827

    (95%)

    224

    (5%) 4,051

    Sarawak 58,712

    (95%)

    2,932

    (5%) 61,644

    4,617

    (100%)

    0

    (0%) 4,617

    9,557

    (100%) 0 9,557

    Sabah 57,393

    (28%)

    147,073

    (72%) 204,466

    14,197

    (79%)

    3,693

    (21%) 17,890

    6,079

    (88%)

    856

    (12%) 6,935

    Malaysia 206,546

    (51%)

    201,314

    (49%) 407,860

    24,762

    (85%)

    4,469

    (15%) 29,231

    19,464

    (95%)

    1,080

    (5%) 20,544

  • www.koko.gov.my

    Purata Produktiviti Tanaman Koko Malaysia (mengikut sektor)

    Source: 1. MCB (1997, 1998, 1999, 2000, 2001b, 2002, 2003, 2004a, 2005, 2006, 2007, 2008c).

    2. MCB (2001a, 2008a).

    * Estimated from the relevant data in MCB (1997, 1998, 1999, 2000, 2001b, 2002, 2003, 2004a, 2005, 2006, 2007, 2008c).

    Tahun

    Purata Produktiviti (kg/ha)

    Estet 1 Pekebun Kecil * Malaysia 2

    1990 - - 628

    1995 - - 692

    1996 761 689 716

    1997 805 759 756

    1998 864 747 770

    1999 864 838 835

    2000 815 1,000 939

    2001 921 1,087 1,013

    2002 734 1,156 999

    2003 527 962 809

    2004 600 881 807

    2005 534 946 841

    2006 429 1,205 1,068

    2007 438 1,544 1,396

    2008 316 2,033 1,721

    2009 329 1,914 1,668

    2010 340 1,440 1,330

  • www.koko.gov.my

    Kekangan dan Senario Semasa

    Penanaman koko lazimnya menjadi satu tanaman penting untuk

    pekebun kecil di mana :

    (1) keperluan buruh yang lebih banyak berbanding dengan sawit

    dan satu pendapatan lebih baik

    (2) keperluan untuk teknologi dan pengetahuan serta kemahiran

    pengurusan

    (3) merupakan pertanian intensif dan pengoptimuman ialah 4-6

    ha setiap ladang

    (4) Bukan sahaja dalam pembangunan modal insan, keperluan

    untuk berpengetahuan, penggunaan pendekatan panduan dan

    pengendalian betul serta storan racun perosak dalam ladang

    dan SPS ialah maklumat kritikal di mana pekebun dan semua

    pihak berkaitan mesti mengambil perhatian.

  • www.koko.gov.my

    Kekangan dan Senario Semasa

    (5) Memastikan pengeluaran mencapai permintaan dalam

    negara dan sepatutnya mempunyai pembekalan bahan-bahan

    mentah kepada pengisar-pengisar.

    (6) Pengeluaran tidak seharusnya tamat hanya sebagai bahan-

    bahan mentah (biji koko kering) dengan pengetahuan teknologi-

    teknologi terkini yang sedia ada tetapi sepatutnya berkembang

    lebih kepada pengeluaran produk akhir seperti coklat dalam

    komuniti.

    (7) Konsep pembangunan kelompok dan industri kecil dan

    sederhana akan mempunyai ladang yang mengemukakan

    rantaian makanan dalam komuniti.

  • Ringkasan Klon Terpilih

    Di Pusat Penyelidikan Dan Pembangunan LKM

    No. Klon

    Potensi Hasil

    Buah Koko Kering Koko Kering

    (bil/pkk/thn) (kg/pkk/thn) (tan/ha/thn)

    1 KKM 26 38.1 1.40 1.76

    2 KKM 27 38.9 1.70 1.86

    3 KKM 1 39.3 2.15 3.93

    4 KKM 19 40.0 1.90 2.70

    5 KKM 15 40.5 1.60 2.41

    6 KKM 17 41.9 2.10 2.26

    7 KKM 28 45.6 1.92 2.31

    8 KKM 3 47.0 2.10 2.11

    9 KKM 22 48.3 2.01 2.42

    10 KKM 4 51.5 2.10 2.04

    11 KKM 5 52.1 2.43 2.02

    12 KKM 2 53.3 1.90 3.56

    13 KKM 6 62.2 2.24 1.99

    14 KKM 25 64.9 2.40 2.44

    15 PBC 131 24.1 1.30 1.44

    www.koko.gov.my

  • No. Klon

    Potensi Hasil

    Buah Koko Kering Koko Kering

    (bil/pkk/thn) (kg/pkk/thn) (tan/ha/thn)

    16 PBC 113 26.5 1.35 1.50

    17 PBC 159 26.7 1.41 1.56

    18 BAL 244 27.7 1.43 1.59

    19 PBC 179 29.8 1.43 1.59

    20 PBC 123 30.1 1.31 1.45

    21 PBC 112 34.5 1.38 1.53

    22 PBC 211 37.6 2.25 2.50

    23 PBC 140 37.7 1.51 1.68

    24 PBC 130 37.8 1.72 1.91

    25 PBC 139 39.1 2.03 2.25

    26 PBC 178 41.9 2.03 2.25

    27 PBC 137 44.1 2.03 2.25

    28 PBC 210 48.2 2.03 2.25

    29 PBC 207 49.4 2.03 2.25

    30 PBC 208 49.4 2.03 2.25

    31 PBC 223 50.6 2.03 2.25

    32 PBC 246 51.1 2.25 2.50

    33 BAL 209 51.7 2.15 2.39

    34 RP 1 43.0 1.80 2.00

    35 QH 1003 45.7 1.83 2.03

    www.koko.gov.my

  • No. Klon

    Potensi Hasil

    Buah Koko Kering Koko Kering

    (bil/pkk/thn) (kg/pkk/thn) (tan/ha/thn)

    36 QH 37 58.3 2.93 3.15

    37 QH 968 59.7 2.68 2.88

    38 BR 25 60.4 2.42 2.69

    39 QH 326 61.9 3.11 3.35

    40 QH 22 69.4 3.24 3.51

    41 QH 1176 71.0 2.75 3.06

    42 QH 186 78.0 3.08 3.33

    43 QH 240 78.1 2.88 3.10

    44 QH 1287 79.4 3.29 3.66

    45 QH 441 101.2 3.61 3.88

    46 MCB C2 46.0 2.63 2.92

    47 MCB C4 52.0 2.49 2.77

    48 MCB C3 54.0 2.83 3.14

    49 MCB C1 62.0 3.23 3.59

    50 MCB C5 98.0 5.17 5.74

    Dari tahun 2000 ke

    atas, klon MCB terpilih

    mempunyai saiz biji

    yang lebih besar, biji

    berat dan faktor-faktor

    sedia ada khususnya

    kandungan lemak.

    Perbandingan pada

    buah dan berat biji

    kering setiap pokok dan

    hasil menunjukkan

    produktiviti yang lebih

    baik

    www.koko.gov.my

  • MCB ACC55 www.koko.gov.my

  • MCB ACC55 www.koko.gov.my

  • KLON MCB (KIRI) PBC 123 (KANAN) www.koko.gov.my

  • KLON LKMJ 55 (KIRI) LKMJ 25 (KANAN) www.koko.gov.my

  • KLON LKMJ 55 (KIRI) LKMJ 25 (KANAN) www.koko.gov.my

  • www.koko.gov.my

    Karekteristik Dalam

    Klon Komersil Yang

    Disyorkan:

    Lokasi : LKM Hilir Perak

    Tarikh : 17 April 2014

    Pemilihan saiz kacang yang besar dengan berat >1.0g

    Pokok dipilih dengan bilangan buah tinggi > 100/ thn

    Bilangan biji setiap buah lebih baik dalam 35

    Kandungan kulit koko sekitar 10% dan lebih rendah

    Pokok yang berhasil awal, pengeluaran tinggi yang konsisten untuk satu tempoh

    yang > 30 tahun

  • www.koko.gov.my

    Karekteristik Dalam

    Klon Komersil Yang

    Disyorkan:

    Lokasi : LKM Hilir Perak

    Tarikh : 17 April 2014

    Pokok - bentuk dan seni bina untuk kerja mudah : tegak, mudah untuk

    penuaian buah tanpa menjejaskan

    pengeluaran.

    Pemilihan untuk rintangan kepada serangga perosak dan penyakit

    Komposisi / nisbah kandungan lemak dan serbuk dikaitkan dengan keperluan

    industri, permintaan pengguna dan

    kejejasan dari segi ekonomi : genting

    harga sekarang.

  • KLON KOKO LKM (MCB)

    MALAYSIAN COCOA BOARD 1ST SERIES CLONE FEATURES

    MCBC 1 MCBC 2 MCBC 3 MCBC 4 MCBC 5

    MCBC 14 MCBC 13

    MALAYSIAN COCOA BOARD 3RD SERIES CLONE FEATURES

    MCBC 6 MCBC 7 MCBC 8 MCBC 9

    MALAYSIAN COCOA BOARD 2ND SERIES CLONE FEATURES

    www.koko.gov.my

  • www.koko.gov.my

  • www.koko.gov.my

    xie-xie

    zikomo

    stuh-tee

    terima kasih

    cm n c

    urakoze

    merci

    thank you ke itumetse dhanyawaad

    mersi efharist

    salamat asante sana Assalamualikum

    tak

    kiitos

    danke

    grazie

    gracias

    teekkr ederim

    faleminderit

  • www.koko.gov.my

  • www.koko.gov.my

  • www.koko.gov.my

    Venue: Malaysian Cocoa Board

    CRDC Hilir Perak, Perak

    Date: 07 17 April 2014

    History of Cocoa varieties performance in Malaysia

    www.koko.gov.my

    The early hybrid planting materials showed

    that evaluation by the 5th year of production

    about 1 ton/ha of dry cocoa beans was

    achieved and the yield subsequently was

    rather consistent and would fluctuate within a

    30% variation as is expected for open field

    plantings depending on environmental factors

    of sunshine, rain, fertiliser inputs and tree

    management.

    Clonal planting materials developed showed

    that by the 5th year production achieved 2

    tons/ha and the subsequent years fluctuate

    within the same band in view of the

    environmental factors expected to interfere.

  • Dry bean yields of PBC clones at HMPB

    PRANG BESAR Research Station, Kajang,

    Selangor (1980s onwards)

    CLONE 1Y 2Y 3Y 4Y 5Y 6Y 7Y 8Y 9Y 10Y 11Y

    PBC 113 337 987 1268 1583 1767 1742 1904 2547 1379 1330 1794

    PBC 123 606 808 1552 1842 1833 1513 2007 1469 1451 2078 1879

    PBC 130 402 899 1483 1671 2232 2958 3112 2474 1970 1730 2357

    PBC 131 460 1086 1354 1448 2203 1782 1490 1496 1657 1925 2556

    PBC 127 394 1066 1342 1694 1971 2173 1972 1498 1674 1714 2058

    PBC 139 630 874 1540 2100 2246 1584 1469 1275 1581 1843 1800

    PBC 140 665 784 1677 2424 2179 1868 1995 1982 1516 1811 2134

    PBC 159 322 913 1366 1529 2348 1860 1984 1823 1928 1967 2140

    PBC 178 204 512 858 1604 1579 2170 2570 2674 1886 1658 1890

    PBC 179 226 840 1042 1683 1817 2075 2106 2192 2348 2098 2414

    MEAN 425 877 1348 1758 2018 1973 2061 1943 1739 1815 2102

    HYBRID 252 446 688 1012 1085 968 958 891 820 798 904

    Source: Chong, CF. (1987). Characteristics of Prang Besar Cocoa Clones. SASS Seminar Palm

    Kernel Utilization and Recent Advances in Cocoa Cultivation. 11-13 June 1987, Tawau Sabah.

    www.koko.gov.my

  • Yield performance of some DOA Sabah

    clones at Agriculture Research Station,

    Quoin Hill Tawau Sabah

    CLONE DRIED BEAN YIELD (kg/ha)

    YEAR 1 YEAR 2 YEAR 3 YEAR 4 YEAR 5 YEAR 6 YEAR 7 MEAN

    BR 25 2543 3189 3930 3986 2445 3038 2249 3054

    QH 22 2209 2473 3182 3190 2530 2886 2134 2658

    QH 441 3561 3729 4371 3020 2274 2897 1981 3119

    QH 186 3604 2958 3440 3096 2082 2910 2022 2873

    QH 240 2652 2850 3786 2468 1943 3030 2399 2733

    QH 37 2507 3348 3885 2767 2689 3649 2493 3048

    PBC123 2948 4770 3295 4240 3719 1643 1552 3167

    KKM 22 2194 3746 2351 2704 2319 1520 1410 2321

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  • Graphical presentation of clonal planting materials selected and evaluated in the 1990s at Quoin Hill Sabah

    0

    1000

    2000

    3000

    4000

    5000

    6000

    YEAR 1 YEAR 2 YEAR 3 YEAR 4 YEAR 5 YEAR 6 YEAR 7

    Kg

    /Ha

    BR 25 QH 22 QH 441 QH 186

    QH 240 QH 37 PBC123 KKM 22

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  • Cocoa clones released officially for

    commercial planting in Malaysia

    Clone

    Pods

    (No./tree/yr)

    Dry cocoa Beans

    (Kg/tree/yr)

    Dry cocoa beans

    (ton/ha/yr)

    Mean Stdev Mean Stdev Mean Stdev

    KKM 47.40 8.59 2.00 0.29 2.42 0.62

    PBC 38.84 9.50 1.77 0.36 1.97 0.39

    QH 67.18 16.00 2.80 0.56 3.05 0.58

    MCB 62.40 20.71 3.27 1.10 3.63 1.22

    www.koko.gov.my

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    54 Established Seed

    Garden

  • www.koko.gov.my

    55

    Nurseri yang disiap untuk

    bekalan anak benih koko dan

    anak benih cantuman

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    56

  • www.koko.gov.my

    Blok 33C/34C in the year 2001 was full of weeds

    Kawasan ladang yang tidak terurus dan semak serta tidak produktif yang

    ekonomik

    Field preparation for planting would need a certain degree of use of

    weedicides/herbicides that are quite narrow spectrum such as glyphosate for

    grasses and depending on weather conditions systemic or contact herbicides

    would be used.The ability to establish shade and subsequent mulching with the

    slow removal of extensive shade from early establishment would circumvate the

    use of herbicides until excellent mulching obtained by 2nd to 3rd year there is no

    need to use herbicides.

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    Gambar Kawasan

    Tanaman Koko - klon (Cantuman)

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    Gambar Kawasan

    Tanaman Koko (Pembaik-baik Koko)

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    Gambar Kawasan

    Tanaman Koko (Penilaian Koko Hybrid)

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    Gambar Kawasan

    Tanaman Koko tunggal (Koko & Gliricidia)

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    65

    Tanaman Kelapa

    Matag - Koko

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    66

    Tanaman Kelapa

    MAWA - Koko

  • www.koko.gov.my

    67

    Tanaman Malayan Tall -

    koko

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    Anak benih klon koko yang

    ditanam 2000 di blok 1D ladang A

    telah mula mengeluarkan hasil

    dalam tahun 2004

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    Cocoa Planting development Program with smallholders

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    Projek ECER, Gua

    Musang

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    ABORIGINES DEVELOPMENT PROJECT,

    Kg. Pendeq Pos Yum, Perak

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  • www.koko.gov.my

    xie-xie

    zikomo

    stuh-tee

    terima kasih

    cm n c

    urakoze

    merci

    thank you ke itumetse dhanyawaad

    mersi efharist

    salamat asante sana Assalamualikum

    tak

    kiitos

    danke

    grazie

    gracias

    teekkr ederim

    faleminderit

    www.koko.gov.my

  • www.koko.gov.my

    THANK YOU

    www.koko.gov.my

  • www.koko.gov.my

    Correlation of dry cocoa bean production

    to the clones selected

    r = 0.980

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    Correlation analysis of the varieties showed an r-value of 0.98;

    where 98% of the values can be explained by the dry bean

    produced per tree in relation to the clone selected.

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    Correlation of productivity to selected

    cocoa clones released for planting

    r = 0.998

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    This indicated that over time improvement in yield is attained

    with improved varieties, where the yield co-relationship

    determined was 0.998.

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    Comparison of bean characteristics in

    relation to cocoa clones selected

    Clone

    Pod value Dry bean weight

    (g)

    No. of beans

    per pod

    Shell content

    (%)

    Cocoa butter

    content (%)

    Mean Stdev Mean Stdev Mean Stdev Mean Stdev Mean Stdev

    KKM 22.26 3.59 1.12 0.09 41.57 8.05 11.11 1.27 55.64 3.41

    PBC 21.91 2.63 1.19 0.12 39.44 3.43 15.07 1.62 56.64 1.75

    QH 24.17 2.45 1.14 0.17 38.58 3.94 15.91 1.72 53.83 2.95

    MCBC 19.14 1.21 1.38 0.08 36.60 1.52 56.20 1.64

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    Correlation of average dry bean weight to

    the clones selected

    r = 0.796

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    The average dry bean weight correlation analysis between clones had a lower r-

    value of 0.796 suggesting that there is less trait significance with regard to

    average bean size. Improvement in precision of data collection can be noted

    with decrease in standard deviation of almost all the parameters recorded,

    especially for the MCBC Series.